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Plant-Based Meals
Seafood Meals
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Lunch
May 13, 2018
Peppercorn Crusted Portobello “Steak” and Vegetable “Fries”
Bourbon Peppercorn Crusted Portobello “Steak” and Vegetable “Fries”
May 13, 2018
Zucchini “Noodle” Shrimp Scampi
Zucchini “Noodle” Shrimp Scampi
May 13, 2018
Crab and Vegetable Frittata with Brussels Sprouts
Fresh Herb, Crab, and Vegetable Frittata with Shaved Roasted Brussels Sprouts
May 13, 2018
Vegetable Bibimbap
Vegetable Bibimbap (Cucumber, Carrots, Spinach, Kimchi, Shiitake Mushroom, Egg and Asian Season Cauliflower “Rice”
May 13, 2018
Tuna Stuffed Avocado
Tuna Salad Stuffed Avocado
May 14, 2018
Taco Trio
Fish Taco, MorningStar Farm Grillers® Crumbles™ Taco, Sweet Potato and Pomegranate Taco
May 14, 2018
Herb Goat Cheese Stuffed Fried Zucchini Blossoms Salad
Fresh Herb Goat Cheese Stuffed Fried Zucchini Blossoms Salad with Heirloom Tomatoes and Balsamic Reduction
May 14, 2018
Smoked Turkey Meatballs and Shrimp
Smoked Turkey Meatballs and Shrimp with Vegetables
May 14, 2018
Spinach and Mushroom Tamales
Spinach and Mushroom Tamales with Salsa Verde
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Food Menus
Current Menu
Plant-Based Meals
Seafood Meals
Meat Meals