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Sample Menu
May 16, 2018
Harvest Explorer Sample Menu
Gado-Gado (Indonesian Salad) Mix of Sautéed Tofu, Cabbage, Bean Sprouts, Green Beans, Radish, with Spicy Peanut Sauce. Pepper Crusted Portobello with Veggie “Fries” Bourbon Smoked Pepper
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May 16, 2018
Custom World Traveler
Moussaka (Lite) Roasted Eggplant with Ground Beef Topped with a Truffle Cashew Cream Sauce. Carne Bistec (Colombian Steak with Creole Spices) with Green Beans and Mushrooms
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Food Menus
Current Menu
Plant-Based Meals
Seafood Meals
Meat Meals